Azamara Journey – Champagne and Caviar Tasting

Dear foodies, Have you done a cruise before? If so, what’s your most unforgettable experience on a ship? The reason why I am asking this is because today Tina and I went for a fantastic tour and a champagne & caviar tasting session on a boutique luxury cruise ship with Azamara Club Cruises and can’t…

Beef Short Ribs – Korean and Japanese

Nowadays, Australians are more interested in prime cut beef than cheap cuts. This can be caused by various factors and I think it’s mainly because that prime cuts are easy to cook with flavours and tenderer meat. I don’t deny this and I am a fan of prime cuts as well. Who isn’t? The point…